Sausages, Chorizo
Belloterra Iberian acorn-fed chorizo (500-600g)
14,95 €
Belloterra acorn-fed Iberian chorizo is a traditional sausage of exceptional quality, made from the meat of Iberian pigs raised in the wild and fed on acorns. Its artisan curing and the use of natural spices, such as paprika de la Vera, give it an intense and characteristic flavor, ideal for lovers of gourmet products.
What makes it unique?
The combination of high quality ingredients and its traditional elaboration ensure a chorizo with a perfect balance between the smoked flavor, the spices and the juiciness of the Iberian meat. Its slow curing process in natural drying sheds highlights its unique nuances.
Most important features:
- Iberian quality: made with meat from acorn-fed pigs.
- Natural spices: paprika de la Vera, garlic and a touch of salt.
- Curing by hand: slow and in natural drying sheds.
- Intense and balanced flavor: perfect to enjoy alone or on gourmet boards.
Ratings
There are no ratings yet.